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Looking for creative line cooks with a passion for the hospitality industry to join our growing team in Newport Beach, California. We are currently looking to fill AM line cook, PM line cook,pantry cook and prep cook positions.Duties & resposibilities :-Prepare basic components of each dish on our menu using our proven recipes. -Memorize and utilize our serving portion sizes and all basic meal ...
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Click here to apply.We are seeking servers with passion, work ethic, and integrity. We want you to be knowledgable, professional, and aware of our guests needs.- 2 years serving experience required- Must be knowledgeable about food, craft beer, wine, and spirits- Certified Beer Server or Lvl 1 Sommelier a plus- Food Handlers Certificate- Must be available on weekendsholidays
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Click here to apply.Houstons in Irvine is currently seeking friendly, energetic, and professional individuals to join our service team. The ideal candidate is able to thrive in a fast-paced, team-oriented work environment while maintaining a passion for hospitality.Prior experience is considered, yet not necessary. Weekend availability is required.We look forward to meeting you
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Click here to apply.Bandera Restaurant, Corona del Mar is currently seeking exceptional dining room staff members to join our team.Energy, poise, and a sophisticated sense of personal style are important for this role friendliness and high standards are non-negotiable.Competitive Wages $100-$300 per shiftPositive and Proffessional working environmentHigh VolumeWe look forward to meeting you
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Click here to apply.Looking for a Line Cook, Prep and Dishwaserto add to our team.At least 1-2 years of line cook experience is required. On the job training is given, but we need someone that already knows the ins and outs of operating in a good, efficient kitchen. If you love working in a fun environment, are detailed orientated, punctual, and like structure with a more mom and pop vibe, plea...
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Click here to apply.Responsibilities include- Available to work day shifts including weekends and holidays. - Bartending Experience- Efficiently using the POS system to input orders- A knowledge of craft beer cocktails is important- Ability to up sell beer spirits and food- Fun, personable professional and outgoing attitude- Creating a fun, attentive atmosphere for our guests- Maintaining a Cle...
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Click here to apply.All of our Managers are ultimately responsible for the entire restaurant operation. This will include but will not be limited to the units financial growth and profitability, the perception of the unit in its community and that the consistency and quality of the SOL brand is being represented by the food, staffing and atmosphere. This position will have the responsibility to...
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Click here to apply.Primary DutiesTo optimize profits by controlling food cost and production. To develop kitchen employees and increase sales. To increase guest satisfaction and manage all operational issues ensuring Company standards of quality and service are met.Major Areas of ResponsibilityManages full shift responsibilities with regard to Kitchen Operations.Manages all areas of kitchen op...
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Click here to apply.All of our Managers are ultimately responsible for the entire restaurant operation. This will include but will not be limited to the units financial growth and profitability, the perception of the unit in its community and that the consistency and quality of the solita brand is being represented by the food, staffing and atmosphere. This position will have the responsibility...
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ResourceOneCompensation $45,760 to $51,600 Annually plus commissionBenefits Offered Medical, Life, Vision, 401K, DentalEmployment Type Full-TimeGrowing Asian concept is looking for managers to join their team. Ideal candidates have 1-2 years of management experience in Fast casual or Full service ASIAN environment If you take pride in your appearance, pride in timeliness and a STRONG work ethic...
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Now hiring at 397 S Coast Hwy, Laguna Beach
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Click here to apply.Are you a culinary soldierDo you have strong knife skillsCan you rock out tasty food in volumeCan you embrace a fast-paced kitchen atmosphereIf the answer is yes, then read onWedgewood is hiring on-premise Banquet CooksThe Wedgewood Banquet Cook participates in the food preparation for our wedding receptions and special events. We are open seven days a week, and we have both...
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Click here to apply.Purpose for the PositionTo prepare, season, and cook soups, meats, vegetables, desserts, and other food stuff for consumption in the restaurant.Essential FunctionsReads menu to estimate food requirements and orders food from supplier or procures it from storage. Adjust thermostat controls to regulate temperature of ovens, boilers, grills, roasters, and steam kettles. Measure...
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Click here to apply.Have you ever wanted to work in the event industryDo you thrive in an environment where everyone is having funAre you polite, professional and passionate about fantastic guest serviceIf your answer is a solid YES, we may be a match for youWedgewood is hiring SERVERSThe hours are mainly on Friday, Saturday, and Sunday both day and evening shifts but we have plenty of weekday ...
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Click here to apply.Are you a multitaskerDo you enjoy mixing it up with your job assignmentsDo you take pride in your workIf the answer is yes, then read onWedgewood is hiring Kitchen Utility AttendantsThe best way to describe the position is as a Multi-Use Utility Person. The Wedgewood Kitchen Utility staff members are critical to the overall maintenance and cleanliness of our facilities and h...
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Click here to apply.Shakeys Pizza is hiring Were looking for Back of House Team Members.BOH stations include Pizza Cook, Fry Cook, Buffet Attendant, Dough Roller and Dishwasher. Additional BOH-related tasks, such as expediting and salad bar preparation, may be assigned from time to time. Restroom and parking lot details are tasks shared among BOH and front-of-house team members.The Back-of-Hous...
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Click here to apply.The Shift Leader is an entry-level supervisormanager in our restaurants. The Shift Leader contributes to Shakeys success through hands-on involvement in the day-to-day restaurant operations. The Shift Leader effectively leads a shift to ensure restaurant operational excellence. Is responsible for assigning work, overseeing guest service, cash handling, food preparations and ...
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Click here to apply.Shakeys is hiring Front-of-House FOH Team Members. FOH stations include Cashier, Food Runner, Busser, and Game Room Attendant. Additional FOH-related tasks, such as beer and wine service, may be assigned from time to time. Restroom and parking lot details are tasks shared among FOH and back-of-house team members.As a team member you will support restaurant operations through...
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Click here to apply.Shakeys Pizza is hiring Were looking for Back of House Team Members.BOH stations include Pizza Cook, Fry Cook, Buffet Attendant, Dough Roller and Dishwasher. Additional BOH-related tasks, such as expediting and salad bar preparation, may be assigned from time to time. Restroom and parking lot details are tasks shared among BOH and front-of-house team members.The Back-of-Hous...
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Click here to apply.Shakeys Pizza is hiring Were looking for Back of House Team Members.BOH stations include Pizza Cook, Fry Cook, Buffet Attendant, Dough Roller and Dishwasher. Additional BOH-related tasks, such as expediting and salad bar preparation, may be assigned from time to time. Restroom and parking lot details are tasks shared among BOH and front-of-house team members.The Back-of-Hous...
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